Friday, 24 July 2009

the olive farm

Went to the Olive Farm restaurant this evening with my wife Lorraine.I had Seafood risotto which was cooked with scallops and was superb and Lorraine had Tagliatelle. It was our wedding aniverary. WE HAVE BEEN MARRIED 16 YRS!. This is the view of the car park and Penzance Harbour.

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